Server and Bartender


 

About us

Shirube is a traditional Izakaya that was founded in the 60's in Tokyo, Japan. We are a close knit, small staff dedictaed to great customer service and phenomenal high quality food. It is a fun and respectful work environment that is flexible with your schedule. We are building something epic and are offering an opportunity to join the team.

Shirube is looking for a competent Restaurant Server to take and deliver orders. You’ll be the face of our restaurant and responsible for our customers’ experiences. Food server responsibilities include ensuring our tables are clean and tidy and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.

Skills
Punctual and reliable

  • Team player
  • Proactive and takes initiative
  • Dedicated
  • Fast Learner

Responsibilities
Prepare restaurant tables with special attention to sanitation and order

  • Attend to customers upon entrance
  • Learnt the menu and make recommendations/answer questions
  • Take and serve orders
  • Collaborate with other restaurant servers and kitchen/bar staff
  • Positive attitude
  • Issue bills and accept payment

Shirube is an equal opportunity employer. All employees are expected to conduct themselves in an ethical manner at all times.

Job Type: Part-time

Pay: $16.00 - $17.00 per hour

Benefits:

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid training
  • Vision insurance

Restaurant type:

  • Upscale casual restaurant

Shift:

  • Evening shift

Weekly day range:

  • Weekend availability

Work Location: In person

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